Take a trip to Italy with a bite of Herb Marinated Chicken. The marinade keeps chicken perfectly moist and tender for a true Italian culinary experience.
Makes 4 servings.
Prep Time: 5 minutes
Cook Time: 14 minutes
Refrigerate Time: 30 minutes
1 tablespoon McCormick® Italian Seasoning or 1 tablespoon McCormick® Perfect Pinch® Salt Free Italian Seasoning
1 1/4 teaspoons seasoned salt
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1 teaspoon McCormick® Garlic Powder
1/4 cup olive oil
1 tablespoon lemon juice
4 boneless skinless chicken breast halves (about 1 1/4 pounds)
1. Mix seasonings, oil and lemon juice in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
2. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
3. Broil on high or grill over medium heat 5 to 7 minutes per side or until chicken is cooked through. Garnish with lemon wedges.
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per serving
Calories: 257
Fat: 13 g
Carbohydrates: 1 g
Cholesterol: 91 mg
Sodium: 327 mg
Fiber: 0 g
Protein: 34 g
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